$150.00

Pasta con Bottarga Recipe Kit

Bottarga is the roe from Mullet found in the pristine brackish lagoons in Sardegna. A more than 3,000 year old tradition, Bottarga is considered Sardinan gold, with its unique Umami flavor. One of our most simple and delicious ways to eat Bottarga is grated over pasta, creating a creamy mixture with high quality organic Olive Oil. This kit comes with a written and video recipe teaching you how to properly make an authentic Sardinan pasta dish.

All products in this box are sourced from small Sardinian artisan farmers and producers.

 

20% discount for orders of 10 boxes or more to the same mailing address


SKU 2024-pasta-con-bottarga-recipe-kit Category


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What is in the box?

  • Artisan Pasta Mulino Secci, Linguini
  • Sardinain grated Bottarga
  • Boni Mores Elite bottle of Organic Extra virgin Olive Oil
  • Sardinian coarse sea salt
  • Habanero Cioccolato Peperoncino

Additional information
Dimensions 38 × 15 × 12 in

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Trigu Italia

We are a family business, owned and run by Jon Brownstein and his Sardinian sons, Gabriele and Lorenzo. We have a personal stake in preserving Sardinian heritage through sustainable farming practices and creating jobs on the island.

Contacts

+1 617 580 1151
+39 348 7300481
jon@triguitalia.com

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